We strive to offer the freshest, most creative and authentic Vermont meals to our guests at Seyon Lodge, by serving Vermont's finest in-season produce, locally raised meat and dairy. Our products are from places such as Cabot Creamery and the Vermont Butter & Cheese Company. With our seasonal menu, our meals give you all the warmth of a dinner at home, but add little touches of elegance for all of the style of an expensive night out.
At Seyon Lodge, we are happy to prepare breakfast, sit-down or take-out lunch and dinner for you. We will gladly accommodate most dietary needs and and we pride ourselves on creating healthy, filling, affordable meals. Pricing ranges from $4.95 - $9.95 breakfasts; $7.95 - $14.95 lunches; $16.95 - $24.95 dinners, group pricing available.
We believe that dining at Seyon Lodge State Park will truly enhance and complete your experience in this scenic Vermont location.
April 17-June 20
Sunday, Monday, Wednesday, or Thursday nights $75 per person per night- including breakfast and dinner.